Black cod

Fish
Written By Torrey Jay Creative
 

Flavor Profile

Delicate and flaky, it has a rich flavor and velvety texture. Black Cod is high in Omega-3’s and is also known as the butterfish.

Season

May through October.

Fun Facts

Also known as sablefish, it is high in heart-healthy omega-3 fatty acids and is very rich and flavorful.

Torrey Jay Creative https://www.torreyjay.com/
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