Sauce Ingredients:
Chimichurri: mint, parsley, red bell pepper, red wine vinegar, arbol chile, olive oil, yellow onion, herb paste.
Guajillo: guajillo pepper, pasilla pepper, roasted garlic, yellow onion, salt, pepper.
Hazelnut Cream: roasted hazelnuts, milk, heavy cream, goat cheese, cream cheese, salt, pepper.
DIETARY DETAILS
*Items listed on the same bullet point are packaged together in one container.
GF: Cedar Plank Salmon is gluten-free.
Can be made Dairy-Free by substituting Hazelnut Cream Sauce with desired replacement.
For specific dietary concerns, please email info@localocean.net

