April 17th, 2026

White shirt with black horizontal and vertical lines forming a grid pattern.

DockBox Items are for pickup only!

You will select the pickup location upon checkout.
dates, times, and locations are located at the bottom of this page.

Sauces & Broths

Sauces & Broths

Filters

Lingcod Lemongrass Turmeric Broth (12 fl oz)
$10.99
Savory Salmon Bone Broth (12 fl oz)
$10.99
Blackcod Miso Broth (12 fl oz)
$10.99
Tartar Sauce (8 fl oz)
$7.50
Smoked Salmon Spread
$11.95
Cocktail Sauce (12 fl oz)
$6.50
Dijon Vinaigrette (12 fl oz)
$6.50
Louie Dressing (12 fl oz)
$6.50
Sesame Chili Dressing (12 fl oz)
$6.50
Teriyaki Sauce (12 fl oz)
$6.50
White Balsamic Vinaigrette (12 fl oz)
$6.50
Bloody Mary Mix (32 fl oz)
$12.00

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April 17th PICKUP LOCATIONS

  • Marina view from inside a restaurant, with tables and chairs in the foreground and fishing boats docked outside the window.

    Newport

    Pickup at Local Ocean
    Friday April 17th, between 11am & 6pm

  • Exterior of Common Fields, a brick building with a parking area and a car, surrounded by trees and a wooden fence.

    Corvallis

    Common Fields Downtown
    Friday April 17th, between 12pm & 4pm

  • Exterior of a red brick building with a rolling door, small entrance door, and signage for 'B-Line'. Address number 1140C and Suite 190 are visible. Sign for Dock 1 on the wall.

    Portland

    B-Line Warehouse
    Friday April 17th, between 2pm & 4:30pm

  • Exterior view of a blue building with multiple windows and a door, with a concrete patio and outdoor seating area with umbrellas, and wine barrels on the right side.

    Amity

    Varnum Vintners Tasting Room
    Friday April 17th, between 12:30pm & 4:30pm