Seasonal Specials

Discover the freshest flavors of the season with our rotating menu of seasonal specials
NOTE: subject to change. To check on the latest specials, please call the restaurant at 541-574-7959

Deconstructed taco with corn, herbs, cheese, and sauce on black rectangular plate

Deviled Egg
(SMOKED TUNA BELLY)

(Spicy) Smoked Albacore tuna belly, corn, epazote, queso cotija, chili oil
(half-egg serving) (GF)(DF)

each $3.50 | 3 eggs $10 | 6 eggs $18

Plate with a burger on a bun, topped with lettuce, and a side of French fries, garnished with herbs, on a black plate.
Plate with grilled fish, mozzarella, cherry tomatoes, basil, and balsamic glaze, on wooden table outdoors

wild salmon sliders

(Spicy) Three sliders with chipotle-red pepper salmon cakes, lettuce, huichol sauce, brioche bun, fries

$24

Person adding a forkful of diced fish and vegetables to a tostada on a black plate, with a side of crispy tortilla chips, on a wooden table.

Chinook salmon caprese*

Chinook salmon grilled medium-rare, grilled peach, cherry tomato, basil, burrata cheese, herb butter, balsamic reduction (GF)

$25

Close-up of a fresh avocado salad with tomatoes, onions, cilantro, and crumbled cheese, in a black bowl.

Albacore Tuna Poke*

Dulse seaweed, orange, avocado, soy-sesame dressing, cilantro, fresh tortilla chips (GF)(DF)

$17

halibut ceviche*

Raw lime-cured Oregon halibut, cilantro, avocado, pico de gallo, tortilla chips (GF)(DF)

$17

A dish of chopped raw fish, diced vegetables, microgreens, and sauce on a black plate in front of a blurred ocean background.

Blackcod Tartare*

Raw blackcod, pickled peach, red onion, Oregon dulse seaweed, microgreens, star anise-cider sauce (GF)(DF)

$17

Mexican-Style Pink Shrimp Cocktail

Oregon pink shrimp, Mexican-style cocktail sauce with Clamato, onion, cilantro, avocado, tortilla chips
(GF)(DF)

$15

Mussels Bruschetta

Grilled focaccia, Niçoise olive tapenade, tomato saffron sauce, Parmesan cheese

$15

A circular pink sign with white text that reads "Cocktail for a Cause."

Pirate Radio

Casa Magdalena rum blanco, Giffard Banane du Brésil, Kahlúa, pineapple, lemon, graham cracker–macadamia orgeat, Angostura bitters

$15

  • $3 from every Pirate Radio cocktail sold supports KLCC NPR for Oregonians— their station, based out of Eugene, brings trusted news, music, and storytelling to communities across our state — but recent federal cuts to public radio funding mean they’re relying more than ever on community support to keep the signal strong.

    Staying off the airwaves? Pirate Radio is also available as a nonalcoholic cocktail!

Line drawing of a fish with fins and tail.