top of page

Early October DockBox Menu

DockBox is our weekly, seafood-focused meal kit. From Fish & Chips to Fishwives Stew, each DockBox contains all the ingredients and instructions needed to recreate our signature recipes from home. Order online for Home Shipping via UPS throughout Oregon & Washington, or local pickup in Portland, Corvallis, and Newport. Click here to learn more.


Early October DockBox Menu

Meals for the Weeks of October 3rd & 10th

Dive into our umami-packed Grilled Halibut. This popular dish centers around a beautiful halibut fillet – grilled or pan-seared to your liking – nestled atop a bed of udon noodles, bacon, edamame, onions, and Swiss chard in a housemade ponzu sauce.

Enjoy a DockBox favorite - Enrique's special Scallop Risotto. Seared Weathervane scallops shine on a mix of risotto, squash, parsnip, and spinach with parmesan and a mint-basil gremolata.

Bring home the taste of Newport with our classic Pan Fried Oysters. These panko-crusted Yaquina Bay oysters are served with our housemade tartar sauce, fries, and fennel slaw.

Turn up the heat with our popular Shrimp & Spicy Noodle Salad. Showcasing Oregon pink shrimp atop a medley of vegetables and yakisoba noodles, cooked together in our signature sesame chili dressing.

Vegetarians delight in the Vegetarian Tempeh & Spicy Noodle Salad - a spicy bowl of tempeh, vegetables, and yakisoba noodles, cooked together in our hot sesame chili sauce.


Add-on Kits

Browse a selection of always-available favorites and monthly specials.

Our Tuna Poke kit has everything you need for a quick and easy appetizer - local Albacore tuna, fresh avocado, seaweed-orange salad, and teriyaki dressing.

Local Ocean's Roasted Garlic & Dungeness Crab Soup has returned! Be sure to grab a bowl of this coastal classic.

Save room for dessert! Our Fall Caramel Apple Brioche Bread Pudding is made with buttery brioche, vanilla custard, apple, and currants and topped with caramel.

Sear up six of our classic Salmon Sliders. Each patty incorporates a mix of plain and smoked wild coho salmon with a touch of chipotle spice. Finish this easy snack with our housemade tartar sauce, brioche buns, and romaine lettuce, or make them your own by adding additional garnishes from your pantry!

Some things never go out of style. Enjoy ever-available options like Crab Cakes, Fennel Slaw, and Fries.


Please don't hesitate to reach out to us if you have any questions about the menu or need help placing an order. Send an email to or text us at (541) 283-1640 (voice calling is not available).

bottom of page