Early April DockBox - Easter Brunch and Dinner Specials
DockBox is our weekly, seafood-focused meal kit. Each DockBox contains all the ingredients and instructions needed to recreate our signature recipes from home. Order online for Home Shipping via UPS throughout Oregon & Washington, or local pickup in Portland, Corvallis, Bend, Astoria and Newport. Click here to learn more. Or scroll to the bottom to learn how to order ahead and see shipping and pick-up details.
Early April DockBox Menu
Meals for the Weeks of April 3rd & April10th
This Easter, DockBox has everything you need for your holiday meal plans. From Brunch Specials and a four-course Chef's Special Easter Dinner to à la carte and appetizer kits perfect for hosting. Celebrate the holiday and Oregon's fisheries with local seafood.
Our all-inclusive Chef's Special Easter Dinner comes with four courses for an unforgettable meal at home.
Warm up with a cup of Razor Clam Chowder and then enjoy decadent bites of Smoked Salmon BLT Deviled Eggs. For the main course, savor our Crab-Stuffed Chinook Salmon with horseradish whipped potatoes, broccolini and cumin cream sauce. And finally, finish off with something sweet - Avocado-Chocolate Mousse Parfait. Add on a recommended wine pairing, a Varnum 2021 Brut Sparkling - Willamette Valley, OR, to fully round out the experience. (Select items available à la carte)
first course
Local Ocean's famous Razor Clam Chowder featuring Quinault Tribe razor clams with pork belly and fresh herbs in a creamy clam base.
second course
A festive side for the holiday, Smoked Salmon BLT Deviled Eggs are the perfect combination of rich smoked salmon, crispy bacon, fresh romaine, and juicy cherry tomatoes.