"Naw, thanks kids, but I don't want to go to brunch"... said NO mother EVER.
Treat mom to a special occasion brunch at Local Ocean. Chef Enrique has whipped up some eggs-elent dishes, Sander is pouring a fantastic Mom-mosa, and Amber (our favorite mother of the bayfront) is procuring fresh of the season King Salmon! SMALL PLATE Oregon Pink Shrimp Deviled Egg Chimichurri, queso cotija, avocado 3.5.
King Salmon Ceviche Raw Chinook salmon, orange salad, avocado, cilantro,
Treat your mother on her special day. Visit Local Ocean Seafoods all day on Mother's Day, May 13th, to enjoy this five-course meal paired with half-glasses of wine. Starter:
King Salmon Ceviche
Thin-sliced Oregon Chinook salmon, grapefruit salad, avocado, cilantro, serrano pepper, red onion, popcorn
Pairing: Sokol Blosser Evolution Sparkling First: (choose one) Alaskan Weathervane Scallops Spring asparagus, red onion, green goddess dressing, queso fresco
Fried Yaquina Oy
Join us Mother's Day Weekend Chef Enrique and our outstanding kitchen team have assembled a special five-course menu to celebrate Mother's Day. Join us all day Saturday and Sunday; enjoy the whole menu with a wine pairing or go a la carte.
Reservations can be made at localocean.net or by calling 541-574-7959.
Weathervane Scallops artichoke hearts, blood orange wheels, fresh mozzarella, candied lemon peel
wine pairing: Pewsey Vale 2014 Dry Riesling